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Indian Masala Chai Whole Leaf Black Tea (Tin can)

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    Octavius Indian masala chai is a blend of strong and full-bodied premium black tea and natural exotic Indian dry spices which include cardamom, ginger, cloves, black pepper, and cinnamon. This blend, when brewed with milk, creates the perfect cup of tea tasting just like the homemade masala chai.

    • Type
      LOOSE TEA
    • Caffeine
      HIGH
    • Best Consumed
      HOT

    Product reviews

    Experience

    TASTING NOTES

    Our Masala Chai is flavourful and distinctive with the perfect balance of the spiciness of black pepper and clove with the sweet notes of cinnamon and cardamom.

    APPEARANCE

    This blend produces a rohbust and spicy liquor with a strong, dark amber colour and a distinctly astringent flavor profile.

    AROMA

    The sweet and spicy aroma refreshes you, while the flavor of the black tea, sourced from the finest tea gardens, soothes your senses.

    Steeping Instructions

    Take one teaspoon (2grams) tea

    Add to 180 ml hot water(95 ℃)

    Steep for 3-4 minutes (Steep time can be reduced or increased as per taste)

    Serve hot or as an iced tea. It is traditionally consumed with milk,can also be served without milk.