Darjeeling First Flush Black Tea Loose Leaf
First Flush is the first harvest that takes place during spring, from February till April. The tea leaves are delicate & fragile which do not need oxidation & are simply dried, made ready for consumption.
- Type
BLACK TEA
- Caffeine
HIGH
- Best Consumed
HOT
Product reviews
Experience
TASTING NOTES
This tea is rich and fragrant and is also known as the champagne of black teas for its famous muscatel flavor.
APPEARANCE
When properly brewed, it yields a thin-bodied, bright golden-colored infusion.
AROMA
It has a sensational aroma & a balanced character.
Steeping Instructions

Take 1tsp (2g) loose tea

Add 180ml hot water(95 ℃)

Steep for 3-4 mins

Strain & serve hot
